To remodel a 2,590 sq.ft. tenant space for a new restaurant per approved plans on file. Work to include, installation of a new type-one hood system, construction of a one-hour rated grease duct shaft, construction of one new accessible restroom, installation of a suspended ceiling system, construction of nonbearing interior partitions, installation of new kitchen appliances. Miscelaneous related interior finishes. Plumbing, Mechanical & Electrical work. NOTE: This building is fully fire sprinklered and has 60 foot yards to allow unlimited area. Any alterations or modifications to the fire sprinkler system shall be per NFPA #13 as regulated by the fire department. (P.C.#197-00)*RMH*