(CAFE' OLE' - KITCHEN REMODEL - 8TH STREET MARKETPLACE) Fire sprinklers used to substitute for 1-hr fire-resistance-rated construction. To remodel a portion of the kitchen within an existing restaurant tenant space. Work is to include a grease hood and grease duct, new openings in existing masonry walls, and a dishwasher hood and duct. The work is required to comply with the approved drawings, with the plan review report, and with all applicable codes. The fire sprinkler system shall be maintained in compliance with NFPA 13 as regulated by the Fire Department. **CJW**