Information based on query as of Monday, July 1, 2024.
Permit Information
Permit NumberBLD09-01937
StatusFinaled
Name TWIGS CELLAR
Site Address 816 W BANNOCK ST
Project NameGarro/Carrolls Building
Customer Number 
ePlanReviewNo
Description
(TWIGS CELLAR - Garro / Carrolls Building - Basement Suite C) Permit is to remodel an existing 1,297 square foot restaurant tenant space to suit a new restaurant tenant. Approval per approved plans on file. Work to include: construction of an opening in an existing interior non-bearing wall to provide access from the office to behind the bar, installation of a new bar, installation of a new hand sink within the bar, and interior finishes in compliance with chapter 8 of the 2006 IBC. This building is fully fire sprinklered any alterations or modifications to the sprinkler system WILL REQUIRE A SEPARATE PERMIT and shall be installed per NFPA #13 as regulated by the fire department. This building is sprinklered to allow 5th floor. **TLW**
Contact Information
See Activities list for contact information
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DescriptionReceivedRequestedCompletedAM/PMDispositionAssigned To 
BLD-Final11/24/200911/25/200911/25/2009PPASS
DetailsDave Hannah
Twig Phone #: ###-#### ok for perm occ
FIRE-Final Inspection11/24/200911/25/200911/25/2009APASS
DetailsForrest France
Fire life safety okay for final, structural inspector to verify sign at the main entry door.
FIRE-Final Inspection11/24/200911/24/200911/25/2009PPART
DetailsForrest France
Some items remain to be finished including signage at the main entry/exit door, mount the fire extinguisher as discussed.
FIRE-Final Inspection11/23/200911/23/200911/23/2009PNR
DetailsForrest France
Not all items on the correction notice are completed at this time per conversation with the owner.
FIRE-Final Inspection11/20/200911/20/200911/20/2009AFAIL
DetailsForrest France
Correction items include one blocked fire sprinkler head by an adjacent curtain at the server counter, door hardware at the bar area is not approved, missing the 2A10BC fire extinguisher, post signage at the main entry/exit " door to remain........", provide approved hardware at the second exit door (kitchen area).