(SOCIETY OF SAINT VINCENT DE PAUL COMMUNITY CENTER) (DRH10-00232 and CUP10-00062) (10-30-12 PLAN MODIFICATION TO CHANGE THE KITCHEN HOOD FROM A CLASS I GREASE HOOD TO A CLASS II EXHAUST HOOD. THE CLASS II HOOD WILL BE INSTALLED OVER COOKING EQUIPMENT WHERE GREASE AND SMOKE IS NOT PRODUCED AS A RESULT OF THE COOKING PROCESS.) This building does not have a fire sprinkler system. To remodel a 3,987 square foot area of an existing 5,624 square foot building to be used as a community center with a dining option. Work is to include interior nonbearing walls, 2 restrooms accessible to the disabled, a full service kitchen, a grease hood and duct, a dishwasher hood and duct, a grease trap, and finishes. Structural work includes steel headers and steel trimmers at new or expanded openings in existing masonry walls. Special Inspection is required for welding. The work is required to comply with the approved drawings, with the plan review report, and with all applicable codes and ordinances. **CJW**