Permit Number | BLD16-00718 |
Status | Finaled |
Name |
ANDERSEN CONSTRUCTION CO
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Site Address |
1109 W MAIN ST Unit: 100
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Project Name | Owyhee Tavern |
Customer Number | |
ePlanReview | Yes |
Description |
(OWYHEE TAVERN – OWYHEE PLACE - 1ST STORY – EAST END OF HISTORIC PORTION) The fire sprinkler system is used for building area, height, and story increase. To prepare an existing 5,067 square foot area within an existing building for occupancy as a bar and as a restaurant. The lower level has a floor area of about 1,950 square feet and the upper level has a floor area of about 3,117 square feet. Work is to include interior nonbearing walls, suspended gypsum board ceilings and soffits, a suspended ceiling baffle (wood fins) system, dining booths, a bar, barn style sliding doors, a new interior stairway, a new steel exterior exit stairway, tables and chairs, and interior finishes. Special Inspection is required for welding and for post installed anchors in concrete and/or masonry (i.e. expansion anchors, Titen screws, epoxy anchors, etc.). Directional signage to the entrances that are accessible to the disabled shall be provided. An interior wheelchair lift for the disabled to provide a vertical accessible route between the bar level and the restaurant level will be provided. This restaurant will use the kitchen approved under permit BLD14-00414. The work is required to comply with the approved drawings, with the plan review report, and with all applicable codes and ordinances. The fire sprinkler system is required to comply with NFPA 13 and the fire alarm system is required to comply with NFPA 72 as regulated by the Fire Department. Separate fire sprinkler permits and fire alarm permits shall be obtained prior to beginning any modification or installation work on such systems. **CJW**
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