Information based on query as of Tuesday, July 23, 2024.
Permit Information
Permit NumberBLD18-00593
StatusFinaled
Name HEIDI BAUKNECHT
Site Address 1221 W BOISE AVE
Project NameAddies
Customer Number 
ePlanReviewNo
Description
(ADDIES) Application for inspection to determine the requirements for the issuance of a cetificate of occupancey for an existing restaurant last permitted under BLD16-00912 as Moms Diner (changed to a vanilla). Some new equipment will be installed under the existing type 1 hood. No other work is allowed. There is no change in occupacy under this permit. The last tenant was Francos Pizza (bld14-01761) CDM
Contact Information
See Activities list for contact information
Show All Activities
DescriptionReceivedRequestedCompletedAM/PMDispositionAssigned To 
FIRE-Final Inspection7/3/20187/3/20187/3/2018PPASS
DetailsJim Page
Fianl life fire safety inspection complete.

they close at 3:00 so would like you to go before then-if you can''t make it please call them to let them know-thanks Phone #: ###-####
BLD-Final7/2/20187/2/20187/2/2018PPASS
DetailsTony Young
Heidi----###-#### is James Phone #: ###-####,, perm. occupancy ok
BLD-Final6/27/20186/27/20186/27/2018PNR
DetailsMike Jordan
Heidi Phone #: ###-####--prefers early afternoon because they close at 3pm and she will be out after that
BLD-Aging Inspection6/6/20186/6/20186/7/2018 DEFR
DetailsJim Storey
to mech
BLD-Final4/6/20184/6/20184/6/2018PPASS
DetailsJim Storey
final ok pending others
BLD-Final3/14/20183/15/20183/15/2018PFAIL
DetailsJim Storey
Heidi-call to meet for access Phone #: ###-#### need panic hardware two exits.
FIRE-Final Inspection3/14/20183/15/20183/15/2018APART
DetailsJim Page
Partial final inspection for life fire safety inspection complete, fire extinguishers are in place, no fire sprinklers and no fire alarms, kitchen hood fire suppression system has been finaled with the requirement of cooking appliances being installed per the layout of appliances provided by the commercial hood suppression contractor. Life fire safety cannot be finaled until appliances are in place.
FIRE-Final Inspection2/26/20182/28/20182/28/2018PPART
DetailsJim Page
Partial final inspection complete, commercial cooking equipment will need to be placed and the hood fire suppression system will need to be modified to accomidate cooking equipment. Extinguishers will be placed with hood suppression work. No fire sprinklers and no fire alarms.