**SALSAS** Fire sprinklers used for building area increase. To finish a 1,236 sq.ft. tenant space for use as a deli style restaurant. Work is to include interior nonbearing walls, interior doors, and counters all per approved drawings and plan check notes on file. Separate electrical and plumbing permits are required. Food preparation that requires a grease hood and/or grease trap is not approved for this tenant space. The location of fire sprinkler heads shall comply with NFPA 13 as regulated by the Fire Department. Engineered plans for the plumbing system shall be provided to Lee Rice no later than Dec. 8, 1995 per letter from Craig Wallace. PC-714-95 **CJW**