To remodel a 1,800 sq.ft. tenant space for new food service establishment per approved plans on file. Work to include construction of approximately 53 lf. of non-rated interior partition to separate dining area from storage area and to create one handicap accessible restroom. The installation of suspended ceiling grid in the front portion of tenant space. The installation of a 108 sq ft walk-in freezer. Miscelaneous interior finish to include new flooring, service counters, cabintry, and shelving. Separate Electrical, Plumbing, & Mechanical permits required NOTE: This building is fully fire sprinklered. (P.C.#666-96)RMH