To construct a 799 sq.ft. food service tenant on the 2nd level per approved plans on file. Work to include, construction of approxamately 35 lf of noncombustible, nonbearing partitions, installation of a new suspended ceiling system, installation of new counters and cabinets, miscelaneous related interior finishes. NOTE: This building is fully fire sprinklered for area increase and has a smoke control system. Any aterations or modifications to the fire sprinkeler system shall be per NFPA #13 as regulated by the fire department. The Smoke evacuation system is to be maintained as installed under the 1985 UBC.(P.C.#764-99)*RMH*