Information based on query as of Sunday, June 30, 2024.
Permit Information
Permit NumberFIR14-00328
StatusFinaled
Name STATEFIRE DC SPECIALTIES
Site Address 1000 W MYRTLE ST
Project NameJUMP
Customer Number 
ePlanReviewNo
Description
Hook-up & verify an Ansul fire suppression system in a kitchen hood
Contact Information
See Activities list for contact information
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DescriptionReceivedRequestedCompletedAM/PMDispositionAssigned To 
INSP-Final Inspection8/7/20158/11/20158/11/2015PPASS
DetailsThomas Walsh
Reinspection of Ansul FP system for the 1st floor kitchen lobby area. Previous test passed for balloon test, MP. gas/electric shut off, detection, etc. Just needed to confirm nozzle types and placement, which looked OK and a barrier between the DF fryer and the gas grill.
INSP-Final Inspection7/31/20158/3/20158/3/2015PPART
DetailsThomas Walsh
First floor kitchen hood and duct system test, including balloon test, MP, detection gas/electric shutoffs, nozzles types, etc.
Alltested OK
NOTE: Nozzle placement may have to be modified to point in the locations per the manual (center of appliance). Also, may need to have a barier between the DF fryer and the gas range - currently 6" with no barrier.