To provide a provide monitoring for a cooking hood to an existing sprinkler monitoring fire alarm system. The existing horn/strobe (installed under FIR03-00738) is not required by code and will be removed. (It has already been removed. A double fee will apply for work without a permit). The HVAC unit that feeds the space has been relocated and the duct smoke detector reconnected. (also without a permit) Battery calculations appear to be sufficient. No written comments. The PDS Fire Inspector to field verify the alarm signal for the cooking hood, the supervisory signal with HVAC shutdown and red annotations on sheet FP-1.

The associated building permit (BLD04-02505) is to create a 2,308 sq.ft. restaurant on the entire first floor of an existing shell & core space (BLD03-02190) per approved plans. Work includes construction of new interior walls to create a kitchen / food prep area; walk in cooler; new type I hood & exhaust system with U.L. listed duct wrap assembly; finish interior side of exterior walls (energy code for envelope under S&C permit); suspended ceiling grid system in kitchen / scullery & gypsum board otherwise; provide electrical, plumbing, mechanical, fire sprinkler and alarm systems to meet tenant needs and comply with adopted current codes and ordinances. Reviewed plans include red-line comments on plans and all attached plan review conditions of reviewing agencies as part of the approved plans. drs At this time the space is vacant. Future tenant will require either a MIS or building permit. (KESSLER'S RESTAURANT)(BOWN CROSSING MARKET PLACE-BLDG 'B'-1ST FLR)