Information based on query as of Friday, June 28, 2024.
Permit Information
Permit NumberFIR17-00227
StatusFinaled
Name AMERICAN FIRE PROTECTION LLC
Site Address 550 N MILWAUKEE ST
Project Name 
Customer Number 
ePlanReviewNo
Description
Cooking Hood Fire Extinguishing System: Add tank, piping and nozzles to cover new appliance and upgrade coverage on existing appliances
Contact Information
See Activities list for contact information
Show All Activities
DescriptionReceivedRequestedCompletedAM/PMDispositionAssigned To 
INSP-Final Inspection10/10/201710/12/201710/12/2017APASS
DetailsTroy Cobbley
Permit finaled.
INSP-Final Inspection9/27/20179/28/20179/28/2017PFAIL
DetailsTroy Cobbley
The system functioned except for when testing the link/cable under the large hood. Per Ken the cable hung up on grease. This portion will need to be re-tested.
INSP-Final Inspection9/12/20179/19/20179/18/2017ACANC
DetailsTroy Cobbley
We will be set up for you, Troy, at 7 AM, if that''s at all possible for you. The kitchen hood lights have been wired to the shunt.
Your contact will be Ken Danes. Phone #: ###-#### >> Inspection requested via web by Connie Danes Inspection cancelled from web by: Connie Danes
INSP-Final Inspection8/1/20178/3/20178/3/2017AFAIL
DetailsTroy Cobbley
Provide functional trip test to verify electrical and gas shut off that utilizes test line and remote pull station, lights under the hood need to shut off, provide test report.
INSP-Final Inspection7/28/20178/2/20178/1/2017ACANC
DetailsTroy Cobbley
Technician on site will be Ken Danes. This NEEDS to be done first thing in the morning, 7 - 7:30 preferably, since Red Lobster starts cooking under this kitchen hood around 8-8:30 and doesn''t finish until 10 PM. Phone #: ###-#### >> Inspection requested via web by Connie Danes Inspection cancelled from web by: Connie Danes